Dinner will be served at 6pm.
In order to accurately plan for each meal, you are asked to register here, or contact Rhiannon Brown each Monday by 5pm.
$8.00 - 12 years old and older
$5.00 - 4- 11 years
Free - 3 and under
Family Cap is $30
(Cost per person includes entree, salad, side, bread, dessert and drink)
March 1st - Ribs
March 8th - Chicken
March 15th - SPRING BREAK
March 22nd - Pizza
March 29th - Pork Loin (Meet in Bartlett @ 5pm)