Dinner will be served at 6pm.

In order to accurately plan for each meal, you are asked to register here, or contact Rhiannon Brown each Monday by 5pm.

$8.00 - 12 years old and older

$5.00 -  4- 11 years

Free - 3 and under

Family Cap is $30

(Cost per person includes entree, salad, side, bread, dessert and drink)

March 1st - Ribs

March 8th - Chicken

March 15th - SPRING BREAK

March 22nd - Pizza

March 29th - Pork Loin (Meet in Bartlett @ 5pm)